Banana-Raspberry Ice Milk
Serves 6 (Makes about 3 1/2 c.)
1/2 c. raspberries
2/3 c. unsweetened soy milk
1/4 c. apple juice or to taste
Puree all ingredients in a food processor until smooth and creamy. Place in ice cream maker and freeze according to manufacturer's directions - about 25 minutes. At the point you will have a soft serve ice "milk" as seen below.
If you prefer an icier dessert, put the ice milk in a covered container in the freezer for 1 hour before serving. Then your ice milk will look more like the top photo.